We are not just a collection of hotels, but instead a talented community. A family with a shared passion and commitment to, unapologetically, love and breathe who we are every day. An eclectic grouping who really care about each other and our guests; where belonging transcends all else. We do this with a backdrop of extraordinary hotels, steeped in history, glamour and stories, which provide the perfect stage for our people – our Legends – to live our vision –Treasured by Guests, Cherished by Employees, Celebrated Worldwide.

Diversity and Inclusion at Dorchester Collection are core beliefs of our We Care philosophy.  The basis of We Care is to create an environment where all of our employees feel valued and respected, allowing positive engagement to prosper. We continually strive to build and nurture a culture where inclusivity is part of our DNA, reflected by our core values of Passion, Personality, Respect, Working Together and Creativity. When submitting your application, please let us know if you require any special accommodations during the interview process. 

We care about your career and are known for having the absolute best people in the industry. When you join us as a Commis 1 you start a unique opportunity to become celebrated as the very best in your field. You’ll learn not only from your fellow Legends, but also through our award-winning learning academy, so that you can achieve the highest standards of craft, service, and leadership and become a legend in your own story.

As a Commis 1 - Butchery at  The Lana Dubai here are just some of the great benefits you will receive: 

• Competitive Salary Package
• World-class Development Opportunities
• Complimentary stays with breakfast included in our sister Dorchester Collection hotels. Stay up to twice a year at each hotel!
• 50% off at bars and restaurants within all of our sister Dorchester Collection hotels
• Meals on Duty
• Private Medical Insurance
• Life Insurance
• Flight Allowance every 24 months
• Shared Company Accommodation
• Company provided transportation to and from work
• Uniform provided by the Company with complimentary laundry
• Service Charge

You’ll love what you do and take pride in delighting our guests:

• You will be responsible for assisting in the preparation and processing of meats according to the hotel's standards and recipes, to ensure our guests receive nothing but the best experience.
• This role involves cutting, trimming, and preparing various types of meats (such as beef, poultry and seafood).
• You’ll also be required to the adherence of hygiene and safety regulations, maintenance of inventory, and ensuring the cleanliness of the butchery area. The Commis 1 Butcher works under the supervision of the Head Butcher and may also assist in creating menu items. This role demands precision, skill in using butchery tools, and a commitment to delivering high-quality ingredients for the hotel's culinary offerings
• Our values of, Passion, Personality, Respect, Working Together and Creativity guide us each and every day. As a Commis 1 you’ll have the opportunity to bring these to life and continue to create our legacy. 
• The Commis 1 role values expertise in sausage making, smoking of products, and charcuterie. These skills are highly desirable, although on-the-job training will also be provided.

The items shared are the essence of a day in the life of a Commis 1, but we’ll make sure you are provided with specifics on how we care for our hotel.

• You’ll bring your unique personality and passion to the role and the team.
• You have a talent for preparing sausages, smoking various products, and creating charcuterie.
• Communication is what keeps our departments running perfectly. You have great communication skills with a strong customer service ethic.
• English is the primary language used in our hotel. You can comfortably communicate in this language. Additional languages such as Hindi, Dutch/Afrikaans & Arabic are welcomed.